Best Western in Japan(page 7)

A Hidden Teppan-yaki Spot Just 5 Minutes from Kasuga Station, Enjoy Black Wagyu Steak and Seafood! Free Celebration Plate Available.

Enjoy Hiroshima's local dishes and "Teppanyaki"! Relax and have a great time in a retro-modern atmosphere.

"One Dish, One Unique Character" - Innovatively crafted with carefully selected seasonal ingredients.

Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.

The Art of KOBE Beef Dining: Bringing the Culinary Experience to the World.

☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆

Just a 2-minute walk from Tanimachi 4-chome Station! Perfect for parties! All-you-can-drink and private reservations available! Courses start from JPY 2,200!

Enjoy Kyoto beef in our French kaiseki and sukiyaki kaiseki!

"Edomae Meat Kappo Sasaya Asakusa" Reviving the Original Sukiyaki, Just a 3-Minute Walk from Asakusa Station

A Creative Japanese Pub & Tavern in the Back Alley of Shibuya's Miyamasuzaka: A Place Where People Gather and Connect. Standing Bar Available!

【5-Minute Walk from Kanazawa Station】Experience a 'Moment of Bliss' that Stimulates All Your Senses Right in Front of the Iron Grill

A casual yet quality teppanyaki experience with a focus on fresh ingredients at unbeatable prices, straight from Osaka.

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

[Ginza/Shinbashi] A5 Rank Yamagata Beef | Teppan-yaki with a lively counter and fully private rooms available

Featured on TBS TV's "Chubo Desu yo!", this is a specialty Hiroshima-style Okonomiyaki restaurant in Nishi-Shinjuku. The passionate owner from Hiroshima cooks with dedication! Reservations are accepted for groups of three or more.

3-minute walk from Kencho-mae Station ◆ Proudly serving exquisite dishes made with carefully selected ingredients like Okinawan Wagyu and island pork! Banquet courses available, and private reservations can be discussed!