Online reservation
Close
Selected for Tabelog Pizza "Tabelog 100" 2025
Pizza Strada's Vision for Pizza
Selected for Tabelog Pizza "Tabelog 100" 2025
Just a 1-minute walk from Shinsaibashi Station, this Osteria showcases regional Italian cuisine and culture, expressed through seasonal ingredients.
A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
Happy Hour on Weekdays has started! Enjoy half-price draft beer! Check the coupons for more details!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Enjoy delicious meat for farewell and welcome parties, or a date! Savor every bite in the cozy private rooms at Akamiya Koushi.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
TABELOG AWARD 【BRONZE】 Selected as one of the Top 100 Restaurants 2025 Michelin Guide Two-Star Awarded Restaurant!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Just a 3-minute walk from Akasaka Station! Fully private rooms available, perfect for groups! We can accommodate up to 70 guests for private reservations.
Reopened with a fresh look on July 1, 2011!
Just 30 seconds from Higashi-Ginza Station! Enjoy the finest Matsusaka beef at the best value in Ginza! Private rooms available. Only 1 minute from Kabukiza!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Just a 3-minute walk from Nagoya Station, enjoy the famous "Supreme Fresh Beef Tongue" and Tajima Gyu. We have multiple private rooms available for small to large groups.
Limited-Time Lunch: Highly Popular Tea Dessert Buffet!
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
[3-minute walk from Roppongi Station] Roppongi's Premium Teppanyaki for Adults *No charge for private rooms, service fees, or message plates
Notice of Change in Business Hours Weekdays: 17:00 - 23:00 / Weekends and Holidays: 16:00 - 23:00
Experience the legendary Michelin-starred restaurant from Ehime, now evolved into a steak and teppanyaki haven featuring exquisite Kobe beef.
Enjoy authentic Neapolitan wood-fired pizza in a spacious and open setting along the Takase River!