Online reservation
Close
Just a short walk from Higobashi Station ◆ A diverse menu featuring premium Wagyu and fresh vegetables ◎ A great selection of Japanese sake and shochu! Enjoy a stylish and sophisticated atmosphere.
Evolved Yakiniku
Summer is here! Cool off at Samada! Recommended course with 3-hour all-you-can-drink for JPY 5,000, available only on Saturdays in August!
"Italian Restaurant by the Sea" Homemade fresh pasta with 10 varieties! Combine with sauces for 150 options!
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Gastronomy CYCLE: Weaving the Beauty of "Circulation" Inspired by the Philosophy of Mirazur
Directly connected to Shinsaibashi Station, enjoy the 55-year history of "Tajimaya's Meat" with all your senses!
Slow-cooked smoked premium black wagyu beef, a unique cooking method exclusive to BOICHI! French bistro dishes perfectly paired with wine!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
We also accept reservations for groups of up to 100 people. Please contact us by phone for inquiries.
Opening December 2024: Just a 1-minute walk from Shibuya Station, enjoy carefully selected wines and chef's special Italian cuisine that will impress even the connoisseurs!
Just 2 minutes walk from Sangenjaya Station! Enjoy all-you-can-eat authentic churrasco, meat dishes, and cheese fondue starting from JPY 3980!
Just a 3-minute walk from Shibuya Station, enjoy Omi beef in a fully private room. Perfect for anniversaries, dates, business meetings, and dining with international guests.
Perfect for anniversaries and dates! A casual yet authentic Italian restaurant that opened in 2023!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Just a 1-minute walk from Roppongi Station, enjoy charcoal-grilled dishes and homemade fresh pasta in a free-style a la carte setting.
Just 1 minute from Shinjuku Station! Enjoy 3 hours of all-you-can-eat and drink starting from JPY 3000, featuring Wagyu and meat sushi! Private rooms available for 2 to 90 guests.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Featured in the "Michelin Guide Hiroshima 2013 Special Edition"! Enjoy premium black wagyu beef and fresh seafood in a luxurious space unique to our hotel annex.