Online reservation
Close
Urawa, the City of Eel, established in 1886!
Enjoy seasonal flavors and the charm of Musashino in a spacious 600-tsubo setting.
Experience the essence of Kansai-style grilled eel, crafted with 30 years of expertise and charcoal grilling. Private rooms available.
Cool off with our "Unagi Banquet!" Now accepting reservations. Featuring our specialty! Grilled Unagi - perfect for all kinds of banquets and business meetings.
Since its establishment, Matsuba has been dedicated to charcoal-grilled eel. This exquisite dish features a unique flavor with a fluffy interior and a crispy exterior, crafted with the highest level of skill.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
A full course of eel dishes, comparing freshwater and saltwater eel. A specialty eel restaurant for summer.
Enjoy plenty of domestic tiger pufferfish and domestic eel!
[Limited Time Offer] From August 5 (Wed) to August 30 (Sun) Hazuki Gozen JPY 3,600 (Tax Included)
Fresh Sanma Sashimi, Grilled with Salt, Matsutake Dobin Mushi, Live Kawahagi, Katsuo Wara Yaki. Live Abalone, Live Sazae, Matsutake Rice.
Just a 5-minute walk from Hamamatsu Station! We have a 5% off coupon available for cash payments on meals.
Grilled Kishu Ayu over Charcoal in a Traditional Irori. Enjoy Fresh Dishes in a Stylish Old House Izakaya.
Perfect for business meetings, engagement ceremonies, family gatherings, and dining during sightseeing in Hamamatsu. Enjoy a relaxed meal in our completely private rooms with sunken kotatsu seating.
Anago specialty shop just a 5-minute walk from Minamimorimachi Station and Osaka Tenmangu Station. For anago and sake, this is the place to be! Inquire about our various party options.
A dashi chazuke shop that uses carefully selected ingredients and serves it with our homemade special sesame sauce!