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Located on B1F of Matsuzakaya Nagoya Store, enjoy authentic French bistro cuisine from 11 AM to 10 PM.
<Wine x Bistro> Open all day from lunch! Perfect for lunch, dinner, or even as a second stop!
Selected for Tabelog French WEST "Tabelog 100" 2025
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Combining techniques honed in France and Japan with the essence of cooking over a wood fire.
A Authentic Bistro by a Skilled Chef and Sommelier Couple Who Have Thrived Abroad
Experience modern French cuisine in a serene space away from the hustle and bustle of Akasaka, awarded one Michelin star in Tokyo, featuring seasonal delights.
Enjoy French-style deep-fried skewers made with Kyushu ingredients, paired with wines from around the world.
A unique array of dishes that convey the essence of things. Enjoy an exceptional experience in a space where you can step away from the everyday and connect with nature.
Relax in a 150-year-old traditional house. Enjoy exquisite French cuisine made with local ingredients from Chiba.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Owner Chef Yuichi Fukuda, who trained at the Michelin-starred restaurant Le Ponder Ciel for seven consecutive years, has opened "Kamayaki Steak Fukuda" in Kitashinchi.
Just 5 minutes from Higashi-Ginza Station, enjoy a sensory experience of seasonal gourmet dishes paired with carefully selected wines. Create unforgettable moments in a refined atmosphere.
Enjoy fresh venison and wild boar prepared in French and Italian styles at this game bistro. Experience a spacious and inviting atmosphere!
A dish crafted with carefully selected seasonal ingredients. Enjoy a special moment in a luxurious, modern Japanese atmosphere.