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A charcoal grill izakaya where you can enjoy the famous fresh tsukune and delicious dishes from Hokkaido at reasonable prices!
Kagoshima's Satsuma is all here. A specialty restaurant for Kagoshima's local dish, Kurobuta Shabu-Shabu.
Enjoy Hōtō Your Way! | Yamanashi's Specialty Hōtō Restaurant Kōbaiya Kofu Ekimae
Experience the traditional flavors of Sendai, crafted with care and dedication. Enjoy our aged Sendai beef tongue, grilled to perfection over charcoal, right in front of Sendai Station.
Kokonoe Town: A Restaurant Near Kokonoe Yume Otsurihashi Featuring Seasonal Ingredients Under JPY 1000
Enjoy seafood dishes and fresh seasonal flavors in a warm, wooden Japanese space, all in a casual atmosphere.
Original Handmade Obanzai Izakaya Featuring Shinshu Beef and Soft-Shelled Turtle courses, reservations are required for parties of up to 30 guests!
Using the finest Australian premium beef, we only select the tender parts without using the tip of the tongue. After seasoning, the meat is aged for enhanced flavor. You can also order it for delivery!
Enjoy exquisite creative Japanese cuisine made from the rich blessings of Kyushu's mountains and seas. The sophisticated adult space is perfect for business meetings and dining gatherings.
A must-try specialty from Kochi, Tosa: our proud Katsuo no Shio Tataki!
Please check the official website for business hours and official information.
Miyaji Station is just a 3-minute walk away! At "Yokayokatei," directly operated by a butcher shop, we offer fresh meat at reasonable prices. We can accommodate up to 150 guests for parties! Feel free to contact us.
At Tataki-tei near the Sunday Market, be sure to try the Katsuo no Tataki first!