Best Suppon (Soft-shell turtle) in Japan(page 3)

Kaiseki cuisine offered by a chef trained in Kitashinchi, Osaka, available for both large and small banquets in Kitakatsu, Mino.

A Hidden Gem in Shinjuku That Makes You Want to Treat Someone Special

Seasonal Japanese creative cuisine made with fresh ingredients and carefully selected drinks. Enjoy a relaxing time at the counter in this adult izakaya.

5-minute walk from Chukoshima☆ Enjoy the famous soft-shelled turtle and seasonal kaiseki with local sake from Fushimi. Don't miss the summer specials of conger eel and sweetfish!

◎Notice of price revision◎

Enjoy a monthly kaiseki featuring exquisite ingredients from Kyushu in a refined yet relaxed atmosphere.

Live Fugu, Live Hamo, and Soft-shelled Turtle Dishes

Sanjo Kiyamachi ◆ Private Rooms Available ◆ A hidden gem for adults, perfect for business meetings and gatherings, featuring the famous Moshabu and Kyoto cuisine.

Craving delicious fish? Look no further than Uotaka! While we don't serve fancy dishes, our passionate chef wants you to enjoy the best flavors. Savor the fresh local fish from Sagami Bay and a variety of vegetable dishes.

We have a variety of delicious options waiting for you, including Wagyu beef, sushi, various seafood, wine, and Japanese sake, in addition to fugu!

【New Open on April 17 (Monday)!】Step into a captivating world of exquisite soft-shelled turtle and shark fin...

5-minute walk from Fukushima Station ◆ Enjoy seasonal delicacies and local sake at this Japanese kaiseki restaurant. Experience a luxurious time in a refined Japanese-style setting.

A Japanese restaurant with a history of about 90 years, established in its current location in 1937.

Roppongi Station, 4-minute walk! Roppongi 3-chome A long-established restaurant with over 40 years of history. Even after moving from Meguro to Roppongi, the taste and quality remain unchanged. Enjoy carefully selected meats, perfect thickness, and exquisite soft-shelled turtle dishes!