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Experience the essence of the seasons with all your senses. Enjoy a luxurious Japanese dining experience crafted by skilled artisans, available only in this moment.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
5-minute walk from Chukoshima☆ Enjoy the famous soft-shelled turtle and seasonal kaiseki with local sake from Fushimi. Don't miss the summer specials of conger eel and sweetfish!
Just a 3-minute walk from Susukino Station! Enjoy seafood dishes made with fresh Hokkaido fish and our specialty soft-shelled turtle. Perfect pairings to complement your meal!
Enjoy authentic Kansai-style soft-shelled turtle cuisine! Perfect for business meetings, anniversaries, or a slightly luxurious gathering (like welcome or farewell parties). It's also highly praised for being easy to eat, even for those who didn't like it the first time or are trying it for the first time.
Just 2 minutes from Ogimachi Station! Enjoy high-quality nourishment in your everyday life at this casual, authentic suppon (soft-shelled turtle) dining and drinking spot.
[7 minutes from Roppongi] Exploring Japanese cuisine and wine for 50 years. Enjoy heartwarming Japanese dishes with turtle and pufferfish hot pot.
Perfect for business meetings, dates, or family gatherings! The power of soft-shelled turtle is secretly popular among couples, and we also offer wild boar dishes.
"Hamo Festival from July 15 to August 31! Enjoy a limited-time price for the Summer Kyoto Vegetable and Hamo Kaiseki."
Maximum capacity of 25 guests for parties☆ 70 seats in total on the 1st and 2nd floors☆ A place where delicious fish meets great sake☆ Kitahama Uoji☆ Perfect for welcome and farewell parties, year-end and New Year gatherings, large or small events, birthdays, anniversaries, and more... Sake lovers are very welcome☆ Enjoy our hearty lunch, which is also a big hit!
Proudly serving year-round soft-shelled turtle dishes ◆ Enjoy seasonal ingredients along with carefully selected sake and wine at this Japanese restaurant.
Just a 4-minute walk from Nihon Odori Station, enjoy elegant kaiseki cuisine crafted by award-winning chef Tomiyoshi Sato, recipient of the Minister of Health, Labour and Welfare Award.
Freshly arrived: conger eel, new sanma, and rock oysters! We take pride in our seafood! A wide variety of affordable izakaya dishes available. Specializing in soft-shelled turtle cuisine for over 47 years! Perfect for business meetings and parties! From JPY 5,000 for a soft-shelled turtle (serves 2-3 people) at JPY 15,600.
【About a 5-minute walk from JR Kameari Station】 Relax and enjoy fresh seafood and drinks in a calm atmosphere of downtown. Chuhai starts at JPY 440. All items are available for takeout. We also have a branch in Asakusa!
Creative Japanese cuisine featuring seasonal seafood crafted by skilled artisans. Highly recommended: a variety of Omakase courses. Enjoy a comfortable and inviting Japanese atmosphere.