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A Teppanyaki Restaurant on the Top Floor of the Hotel to Delight Your Senses
Tabelog 【HOT Restaurant Award】 Experience "Aged Edomae Sushi" in a Hidden Gem for Adults <5-minute walk from Kitashinchi Station>
Selected for Tabelog Unagi "Tabelog 100" 2026
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
Cozy Counter Kappo for Relaxation Enjoy seasonal sake selected by the chef alongside a monthly changing à la carte menu.
7-minute walk from Miebashi Station - Experience authentic Edomae sushi in a high-quality space filled with the warmth of wood, featuring counter seating and private rooms.
【1-minute walk from Saiin Station】 We source delicious fish that is rarely available and can only be enjoyed locally, delivered directly from fishermen. Enjoy A5 Wagyu beef, organic vegetables, live Kue fish, giant shrimp, crab, and oysters. Courses start from JPY 4,800 and include all-you-can-drink options.
Just a 1-minute walk from Roppongi Station! Enjoy self-cooked A5 Wagyu Sirloin Sukiyaki and Truffle Tamago Kake Gohan.
Enjoy seasonal ingredients in Kyoto-style kaiseki and teppanyaki at our counter seats.
[1-minute walk from Susukino Station] Enjoy carefully selected soba showcasing the techniques of Edo and Kyoto, paired with fine sake. Only 10 counter seats available.
Introducing the limited-time "Yashiro 8th Generation Gihei Breakfast Set"!
Enjoy seasonal fresh fish at a hidden gem in Akasaka. Experience Edomae sushi, exquisite Japanese dishes, and carefully selected sake for a sophisticated evening.
A Hidden Gem for Adults Overlooking Kamogawa River ◆ Enjoy Seasonal Kansai Ingredients with Japanese Cuisine and Teppanyaki, Paired with Domestic Sake
3 Minutes from Shinjuku Station | Perfect for Anniversaries and Business Meetings. A Special Teppan-yaki Experience with Kobe Beef and Black Wagyu, Blending Tradition and French Cuisine.
Just 4 minutes from Shimizu Gojo Station! Enjoy exquisite Japanese cuisine crafted with seasonal ingredients and skilled techniques. A wide selection of fine wines and sake is also available.
[New Open on September 1st] Edo-style Sushi and Charcoal-grilled Eel by a Young Artisan from "Ebisu Endo"
Seasonal gifts from Fukui that capture the essence of the season. A variety of dishes nurtured by the tradition and skill of a long-established inn. We've gathered the "Delicious Fukui" for you.
Just 1 minute from Azabu-Juban Station! Experience traditional Japanese cuisine with a modern twist. Private rooms available, perfect for business meetings!