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Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
■10 consecutive years of Michelin 2-star awards■A restaurant that's hard to book
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
[Lunch Service Available] Enjoy Edomae Sushi in a Tranquil Japanese Space in Nishiazabu
Just 1 minute from Shibuya Station! Enjoy A5 Wagyu beef, our famous Yukke, and premium tongue! Perfect for large groups!
Just a 3-minute walk from Shinjuku East Exit! Enjoy all-you-can-eat handmade gyoza and various dim sum! Smoking area available.
[Ginza's Perfect Spot for Quality and Quantity] A Casual Yakiniku Experience for Grown-Ups = YAKINIKU MARUUSHI
Ginza Michelin Star Restaurant, 3 Years in a Row Omakase Sushi Course with 19 Dishes at a Special Price of JPY 6,999! 【Various Private Rooms Available】
Just 4 minutes from Takadanobaba Station! Enjoy authentic Hakata ramen crafted with care! Izakaya-style dining is also welcome!
The Tabelog Award 2026 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Indulge in the creative sushi of a stylish reverse-import brand. Experience new sensations with Aburi Sushi and Mosaic Sushi!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
[6 minutes from Shibuya Station] Enjoy delicious yakitori made from fresh chicken, sourced daily in a relaxing adult space away from the city's hustle and bustle. Private rooms available.
Enjoy Yakiniku in Nishi-Shinjuku!! Experience the highest grade of Kuroge Wagyu!! You'll find a satisfying taste on your way home!
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5-ranked Kuroge Wagyu beef! Established in 1975, this yakiniku restaurant is a must-visit.