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A long-established tempura restaurant founded in 1930. Savor fresh seafood and seasonal vegetables, with Edo-style flavors expertly fried by skilled chefs in Umeda.
Just a 1-minute walk from Oizumigakuen Station! Enjoy the best seasonal tuna selected by skilled artisans at an affordable price!
Just a stone's throw from Osaka Station! Located on the 5th floor of Innogate Osaka, enjoy a casual tavern featuring tempura and sushi!
Stylish interior ◆ Enjoy popular "Kiwami Sushi" and a variety of delicious, affordable dishes! Savor local sake from all over the country.
Just a 5-minute walk from Hondori Station! Check out the popular seafood standing bar "Uotsubaki" in Nagoya!
Directly connected to Sannomiya Station, this long-established tempura restaurant, founded in 1930, offers a casual taste of Edomae-style tempura made by skilled chefs using seasonal seafood and vegetables.
Enjoy fluffy and creamy Akashi-yaki and beef stew in a stylish space featuring rustic wooden decor!
Seasonal flavors featuring homemade soba made from freshly ground buckwheat in our stone mill every morning, along with duck dishes. Terrace seating is available for reservation by phone.
Enjoy seasonal creative Japanese cuisine, carefully crafted one dish at a time, in a calm space with a touch of traditional Japanese ambiance. Conveniently accessible from two train stations.
Established in 1902, this long-standing eel restaurant in Aizuwakamatsu cherishes traditional flavors and the spirit of hospitality.
Savor exquisite Japanese ingredients like "Unagi" and "Sashimi" at this tranquil Japanese restaurant.
Selected for Tabelog Tempura "Tabelog 100" 2025
High-quality tempura, unique to specialty shops. Don't miss the carefully fried seasonal flavors, one dish at a time.