Best Beef dishes in Japan(page 3)

[Akasaka Misuzudori] "Kinoshita Beef Whole Purchase" Small Dishes and Steak Restaurant

Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.

Enjoy A5 Kobe Beef and select Wagyu Yakiniku in Shibuya and Shinjuku.

Authentic Hakata Motsunabe Specialty Restaurant★ Private rooms available for up to 90 guests. Perfect for various occasions!

Enjoy a la carte selections of carefully chosen Wagyu beef at BOSS TANAKA SATORU Yakiniku.

Just 3 minutes from Hatchobori Station! Enjoy carefully selected A5 Wagyu beef. Perfect for business meetings and special occasions. Private horigotatsu rooms available for up to 32 guests.

Enjoy brand Wagyu beef sashimi and ancient charcoal-grilled dishes in a calm, sophisticated atmosphere!

We are open during Silver Week! Now accepting reservations. Enjoy 100 types of local sake and Imo Shochu, and try the horse meat from Fukuoka and Tokushima!

Perfect for sightseeing or a date! Enjoy a charcoal-grilled Hamburg steak made with Japanese beef, all in a warm and inviting Japanese-style setting.

Available private rooms on August 28. Sister restaurant Chikamitsu in Ginza has been awarded as one of Tabelog's Top 100 Yakiniku Restaurants for 2025.

A specialty yakiniku restaurant featuring the finest "Enju-gyu" Akagyu, with only about 140 heads available each year.

A casual izakaya where all seats are smoking-friendly, featuring low-temperature cooked fresh pork offal (like liver) and delicious gyoza as the main attractions.

Just 2 minutes from Toyosu Susukino Station! Enjoy high-quality black wagyu and Hokkaido seafood grilled over charcoal. Perfect for special occasions like business meetings and anniversaries.

Enjoy creative Japanese-Western fusion meat dishes featuring high-quality Kuroge Wagyu. The elegant space with a hipped ceiling is perfect for entertaining guests.