Best Italian in Japan(page 49)

Experience a unique night only in Tokyo. A surreal space in Nishiazabu that awakens all your senses.

Unlimited drink options and our proud meat dishes, all served in an authentic restaurant style that guarantees an incredible satisfaction!

Just 10 minutes from Kumagaya Station! Enjoy a variety of banquet courses with diverse drinks and Italian cuisine. Perfect for solo diners!

Enjoy quality wine and small plates at affordable prices in a casual Italian setting! Our pride is in our chewy homemade fresh pasta made with plenty of locally sourced vegetables.

Directly connected to Sakae Station ◆ A modern Italian restaurant where tradition and innovation resonate, offering a memorable fine dining experience with charcoal and spices.

[Online Reservations Available] Traditional House x Wood-Fired Italian Cuisine | Enjoy the Bounty of Sakubo that Fulfills the Heart

Cucina has been renewed as "Mia Bocca," a Hokkaido Italian bar! Enjoy delicious Italian dishes made with Hokkaido ingredients that will impress you every time!

[Shibuya, Miyamasuzaka] Summer Menu Starts! Enjoy seasonal Italian dishes with lemon, shiso, and summer vegetables.

【Reopening on September 20】Experience the finest Italian cuisine at Air's, produced by Akira Watanabe. Featuring Japan's first LUCE ROOM, approved by Italy, we offer exceptional hospitality and meticulously crafted dishes that will captivate you.

Every third Wednesday of the month is our Customer Appreciation Festival! Enjoy our Omakase Fresh Oysters for just JPY 200 each, with a limit of 5 per person!

Casual Italian dining with quality wine and small plates at affordable prices! Our pride is in our chewy homemade fresh pasta made with plenty of domestic vegetables.

A hidden izakaya just 5 minutes from Honmachi Station, where a chef from Italy showcases his skills with creative Japanese-Western fusion dishes.

A Restaurant for Adults Featuring Cuisine and Wine

Seasonal Delicacies and Great Sake! Enjoy Japanese Cuisine with Wine at 【Bobal】 Savor seasonal dishes crafted by chefs specializing in both Japanese and Western cuisine!

Authentic Italian cuisine featuring fresh pasta and wood-fired pizza!