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The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
【NEWoMan Shinjuku 6F】Italian cuisine from NY. Enjoy a relaxed atmosphere with stylish interiors and an open terrace seating.
We've started offering a la carte options, so feel free to reach out to us!
Okinawa Golden Agu Pork / Special Ishigaki Beef / Legendary Agu Pork Nan-nu Pork Dashi Shabu-Shabu or Sukiyaki
The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!
[Eel Selection] Enjoy fresh, rare female eel grilled over charcoal. A Ginza eel kaiseki to create lasting memories for important meetings and anniversaries.
[Reservations Open for September] Due to a cancellation on August 26, we have lunch availability.
Just a 1-minute walk from Ebisu Station, enjoy sushi starting at 80 yen per piece without the conveyor belt!
[Summer Flavors and Chilled Hot Pot Course Available] A cozy izakaya boasting creative dishes made with organic vegetables and fresh seafood! Fully private rooms available.