Best Shabu shabu (Japanese hotpot) in Okinawa(page 4)

Enjoy Yambaru Island pork shabu-shabu and authentic Okinawan cuisine to your heart's content. Relax in a space filled with local love and be soothed by traditional folk music.

Enjoy live island music starting around 19:30 every day! Don't miss the fish filleting show every Friday starting around 18:30!

Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.

Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.

Indulge in premium Agu Pork and Wagyu beef with Shabu-Shabu, grilled Shabu, and steamed dishes!

Enjoy rare Agu Shabu-Shabu in the lush nature of Yanbaru. Relax in a green-filled interior.

【4/10 NEW OPEN】It's hard to describe in just one word, but you'll understand with one bite. A specialty pork shabu-shabu restaurant featuring premium brand pork, including Okinawan "Kurobuta Agu." Private rooms available. Come and experience our dedication!

Private rooms available! Enjoy top-quality A5 Ishigaki beef and the rare Kurobuta pork Agu. Experience an exquisite shabu-shabu night in Okinawa.

3-Minute Walk from Kencho-mae Station ◆ Authentic Agu Pork Shabu-Shabu All You Can Eat from JPY 4,378! Family Friendly ♪ Perfect for Okinawa Sightseeing

Brand Wagyu "Motobu Beef" raised on original beer lees fermented feed from Motobu Farm.

Experience the rare "Shima Kuro Agu" shabu-shabu in a charming 70-year-old traditional Ryukyu house!

Enjoy the elusive Nakijin Agu Pork with shabu-shabu and grilled meat in a private room. Perfect for family gatherings or meals during sightseeing!

Experience the miracle of 0.05% "Junketsu Kinto Agu" prepared with natural water from the world heritage site, Nanataki.