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Menu : Robatayaki Restaurant Shikotsu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy the seasonal flavors of Hokkaido at a fireside...

Robatayaki Restaurant Shikotsu

(炉端焼レストラン 志古津)

Last updated : 2026/08/04

Food menu

(Price including tax)

Course Menu

Enjoy a seasonal course featuring fresh ingredients that bring the flavors of the season to your table.

Seafood Course Yuki

Seafood Course Yuki

JPY 12,900

【Menu Example】
・Appetizer: Seasonal small dish trio
・Sashimi: Botan shrimp and fresh fish sashimi
・Grilled Dish: Steamed clams with sake
・Grilled Item: Today's recommended grilled fish
・Side Dish: Steamed Ezo abalone and Akkeshi oysters "Maruemon"
・Rice Dish: Ikura (salmon roe) small bowl
・Dessert: Seasonal homemade dessert
*The photo is for illustrative purposes only. The dishware and presentation may vary.
*The menu may change depending on the availability of ingredients.

Furano Wagyu Course Moon

Furano Wagyu Course Moon

JPY 12,900

【Menu Example】
- Appetizer: Seasonal small dish trio
- Sashimi: Today's selection of three types of fresh fish
- Grilled Dish: Asari clams steamed in sake
- Grilled Item: Today's recommended grilled fish
- Meat Dish: Furano Wagyu sirloin grilled over an open flame *
- Rice Dish: Ikura (salmon roe) small bowl
- Dessert: Seasonal homemade dessert
* For an additional JPY 1,500, you can change the grilled meat from sirloin to tenderloin.
* The photo is for illustrative purposes only. The dishware and presentation may vary.
* The menu may change depending on the availability of ingredients.

Chef's Special Course Hana

Chef's Special Course Hana

JPY 16,000

【Menu Example】
- Appetizer: Seasonal small dish trio
- Sashimi: Today's selection of five types of fresh fish
- Simmered Dish: Seasonal seafood stew
- Grilled Dish: Grilled scallops on a ceramic plate
- Meat Dish: Furano Wagyu sirloin grilled over an open flame *
- Shellfish Dish: Ezo abalone with a sweet soy sauce glaze
- Rice Dish: Small bowl of sea urchin and salmon roe
- Dessert: Seasonal homemade dessert
* For an additional JPY 1,500, you can change the grilled meat from sirloin to tenderloin.
* Photo is for illustrative purposes. The dishware and presentation may vary.
* Menu items may change depending on the availability of ingredients.

[Shikotsu Special Course] Golden Pot Sea Urchin Shabu-shabu Course

[Shikotsu Special Course] Golden Pot Sea Urchin Shabu-shabu Course

JPY 27,500

This is a special course from Robatayaki Restaurant Shikotsu, featuring the finest ingredients gathered from various regions of Hokkaido, a treasure trove of seafood. Enjoy the natural flavors of the ingredients, followed by a delightful shabu-shabu experience in a rich sea urchin broth.
*Each hot pot is served individually.

Live Seafood

Hairy Crab (Washed Steamed & Steamed)

Recommended

Hairy Crab (Washed Steamed & Steamed)

Market price

Ezo Bako (Sashimi & Grilled)

Ezo Bako (Sashimi & Grilled)

JPY 4,500

Hokki Clam (Sashimi / Grilled)

Hokki Clam (Sashimi / Grilled)

JPY 2,900

Scallops (Sashimi or Grilled)

Scallops (Sashimi or Grilled)

JPY 2,000

Akkeshi Steamed Oysters (Grilled or Steamed)

JPY 980

Sashimi

Assorted Sashimi Seasonal Fish Platter

Market price

Bluefin Tuna

JPY 2,600

Salmon Roe

Salmon Roe

JPY 1,550

Today's White Fish

JPY 1,350

Donald Salmon

JPY 1,350

Botan Shrimp (Sashimi)

JPY 1,750

Sea Urchin (Sashimi)

Sea Urchin (Sashimi)

JPY 2,500

Side Dish

Crab Salad

JPY 3,000

Sake-Steamed Asari Clams from Akkeshi

Sake-Steamed Asari Clams from Akkeshi

JPY 1,950

Clams delivered directly from Akkeshi Fisheries Cooperative! Sake-mushi is a large grain that spreads the flavor when you chew it.

Seafood Salad

JPY 1,400

Atsuma Chicken Zangi

Recommended

Atsuma Chicken Zangi

JPY 1,050

Hokkaido Octopus Zangi

JPY 1,050

Shikotsu Special Potato Salad

JPY 800

Butter Corn

JPY 800

Grilled Dishes

Hokkaido Kinmedai Dried Fish

Hokkaido Kinmedai Dried Fish

Market price

Grilled Taraba Crab

Grilled Taraba Crab

Market price

Kushiro-Sourced Dried Striped Horse Mackerel

JPY 3,000

Speaking of Hokkaido, it's Hokke! We use especially large size mackerel, and the charcoal-grilled mackerel is the best.

Shishamo Maruhoshi

JPY 1,950

Authentic Shishamo from Hiroo

Dried Round Herring with Roe

JPY 1,750

Herring wrapped in foil and grilled over charcoal has a classic taste.

Grilled Squid with Goro Sauce

JPY 1,950

Enjoy with squid goro sauce, mayonnaise, and homemade Japanese pepper pickles.

Furano Wagyu Tenderloin (120g)

Furano Wagyu Tenderloin (120g)

JPY 7,700

Furano Wagyu Strip Loin (150g)

Furano Wagyu Strip Loin (150g)

JPY 7,100

Furano beef is a hot topic right now! It is characterized by high-quality, fine-grained fat. With homemade miso, wasabi, and homemade sauce

Ezo Venison

JPY 4,000

This is venison with no bitterness at all. With homemade miso, wasabi, and homemade sauce

Chitose Bacon

Chitose Bacon

JPY 1,850

Assorted Chitose Sausages

JPY 1,850

Recommended

Baked Potato in Foil (with Butter, Salted Cod, and Sea Salt Set)

JPY 900

Onion Foil Grilled (Grilled with Green Onion Miso)

JPY 850

Nagaimo (Please choose from salt, soy sauce, or green onion miso)

JPY 850

Shiitake

JPY 950

Maitake

JPY 850

Meal

Recommended

Hokkaido Akkeshi Clam Beach Ramen

JPY 1,650

A light salt Ramen with plenty of clams from Akkeshi and a strong dashi stock.

Seafood Rice Bowl

JPY 4,650

Contains lots of seafood

Ikura Rice Bowl

JPY 4,000

A bowl of salmon roe with a large amount of salmon roe.

Sea Urchin Rice Bowl

JPY 4,650

Sea Urchin and Salmon Roe Rice Bowl

JPY 6,200

Mini Seafood Rice Bowl

Mini Seafood Rice Bowl

JPY 1,950

Mini Sea Urchin and Salmon Roe Rice Bowl

Mini Sea Urchin and Salmon Roe Rice Bowl

JPY 3,100

Crab Zosui

JPY 1,950

Grilled Rice Ball Chazuke

Grilled Rice Ball Chazuke

JPY 1,050

The photo features a delicious topping of sea urchin.

Grilled Rice Ball

JPY 800

Please choose a base from sea urchin sauce, soy sauce, or miso.

Grilled Rice Ball Topping (Sea Urchin)

JPY 950

Grilled Rice Ball Topping (Ikura, Crab)

JPY 750

Akkeshi Clam Clear Soup

JPY 1,350

Akkeshi Clam Miso Soup

JPY 1,350

Dessert

Ice Cream

JPY 500

Restaurant information

Details

Restaurant name
Robatayaki Restaurant Shikotsu
Categories Seafood, Crab, Robatayaki
Phone number (for reservation and inquiry)

0123-40-2072

Reservation availability

Reservations available

There is no direct phone line to the restaurant, so please contact us at 0123-40-2072 (Haskap The Garden).

Address

北海道千歳市北栄2-2-1 ANAクラウンプラザホテル千歳 1F

Transportation

15 minutes by car from New Chitose Airport.
It takes 7 minutes by train from New Chitose Airport to JR Chitose Station.
7-8 minutes walk from JR Chitose Station

498 meters from Chitose.

Business hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 5:30 PM - 9:30 PM

      L.O. Drinks 9:00 PM

  • 5:30 PM - 9:30 PM (Last order for courses at 8:00 PM / A la carte and drinks until 9:00 PM)
Average price

JPY 8,000 - JPY 9,999

Average price(Based on reviews)
JPY 10,000 - JPY 14,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money accepted

(Rakuten-Edy, QUICPay)

QR code payments not accepted

Service charge & fee

The prices include tax and service charges.

Original text

※料金には税金とサービス料が含まれております。

This section has been automatically translated. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

32 seats

( 8-10 seats at the counter, 3 seats for 3-4 people, 1 seat for 4-12 people)

Maximum party size

12 people(Seating)
Private rooms

Available

For 10-20 people

It will be a semi-private room. Please contact us if you would like to accommodate a group of 4 or more people.

Private use

Available

For 20-50 people

Non-smoking/smoking

Non smoking

There is a smoking room near restaurant.

Parking

Available

Hotel parking lot (free, 90 spaces)

Space/facilities

Stylish space, Relaxing space, Counter seating, Free Wi-Fi available, Wheelchair accessible

Menu

Drink

Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits), Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Family friendly

This occasion is recommended by many people.

Location

Hotel restaurant

Family friendly

Children welcome

Guests with children can be accommodated in semi-private rooms.

Dress code

There is no specified dress code, but for customers who want to enjoy the food, we ask that you refrain from entering the restaurant wearing perfume.

Website

https://www.anacrowneplaza-chitose.jp/shikotsu/

The opening day

2017.4.29

Remarks

*If you wish to make a reservation for 5 or more people, please contact us by phone. In that case, we may ask you to order a few dishes in advance in order to ensure that the food is served smoothly. Thank you for your understanding.
*During the peak season from June to September, we limit your stay to approximately 2 hours. We apologize for any inconvenience this may cause, and ask for your understanding.

This page has been automatically translated. Please note that some translations may be inaccurate.

Online reservation