Online reservation
Close
Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】
Omakase Sushi: 18 pieces for JPY 10,000 now at a special price of JPY 6,999! Media spotlight on our fatty tuna, sea urchin, sweet shrimp, abalone, and salmon roe.
[5-minute walk from Ginza and Higashi-Ginza Stations] Authentic sushi made with Yamako Hon Maguro | A modern Japanese space adorned with sake barrels | English-speaking staff available
Just a 1-minute walk from Shinbashi Station! Enjoy all-you-can-drink for 400 JPY for 30 minutes! Savor exquisite crab and seafood delivered directly from Hokkaido at our crab tavern.
Enjoy a variety of fresh seafood from Hokkaido, including live Hairy Crab, live Squid, and Saltwater Sea Urchin!
36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
"Same-Day Reservations Available!" Just a 2-Minute Walk from Shibuya Station, enjoy a variety of sushi, tempura, and a wide selection of Japanese sake at "Kaiou Sushi Sakaba".
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!
A grown-up hangout in Shimokitazawa! Enjoy fresh sashimi and creative dishes! Private room available for Dragon♪
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
Reopened with a fresh look on July 1, 2011!
[4-minute walk from Shinbashi Station] Fresh fish sourced every morning ✖️ Seasonal ingredient tempura ✖️ Famous Kora Pork (Collagen Pork)
Just a 3-minute walk from Kyoto Kawaramachi Station, the popular "Yurakucho Kakida" from Tokyo opens its first location in Kyoto!
Enjoy watching and tasting delicious Okonomiyaki and a variety of dishes made with Miyako beef and island ingredients at our teppan counter!
Enjoy authentic sushi crafted by the chef with seasonal courses and à la carte options in a relaxing atmosphere. Perfect for sightseeing or a daily treat!
We can offer counter seats at 5:30 PM and 8:00 PM on Thursday, August 27th. Thank you!
Selected for Tabelog Sushi WEST "Tabelog 100" 2025