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A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!
Introducing our new specialty, "Atemaki"! Enjoy our refined "Oden" with a flavorful dashi broth, perfectly paired with our carefully selected Japanese sake.
"5 Seconds from Shibuya Scramble Crossing" - An Italian restaurant for adults, away from the hustle and bustle.
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!
Collaborating with fishermen and local producers in Noto, we pursue the deliciousness of seasonal ingredients. We also offer a special course featuring Nodoguro (blackthroat seaperch).
Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.
19-course Omakase for JPY 6,980! Enjoy sea urchin, fatty tuna, caviar, and more at the famous "Sushi Sen" in Shibuya, now in Ginza.
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
Enjoy flavorful chicken dishes made with "Oumi Jidori" and savor rare sake in a relaxing, high-quality atmosphere.
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
A tropical izakaya offering everything from sushi made with local Okinawan fish to Okinawan cuisine, steak, and pasta!
Just a 5-minute walk from Tenma Station, enjoy affordable Wagyu Chateaubriand in a cozy wooden atmosphere.
Popular for draft craft beer, wood-fired pizza, and homemade lasagna!