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Selected for Tabelog Hot Pot "Tabelog 100" 2024
A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.
Just a 3-minute walk from Okachimachi Station, check out the popular yakitori restaurant "Tori Kei" with a wide variety of yakitori, Japanese sake, and wine!
[1-minute walk from Shibuya Station A1 Exit] A sophisticated hideaway where you can forget the hustle and bustle, and enjoy premium local chicken and fine sake.
**From the Famous Ginza Restaurant Kyubey** Experience the ultimate sushi crafted from 15 years of training with our omakase nigiri course for JPY 12,000! Enjoy seasonal delicacies of the day, featuring a variety of nigiri and exquisite dishes. Savor a little bit of everything!
Just 3 minutes from Kitahama Station! Perfect for company banquets at Nanatsuboshi! Enjoy Black Wagyu and all-you-can-drink from JPY 5,500. Private rooms available for groups of 4 or more!
【1-minute walk from Katamachi】"Enjoy delicious food as it is" - A Kanazawa izakaya where you can casually savor fresh local fish and Kaga vegetables sourced from the market every morning. A tranquil space renovated from a traditional house, with plenty of private rooms available.
A 3-Minute Walk from Yakuin Station: A Surprising Dining Experience at an Izakaya Where Your Body Naturally Aligns
Private rooms available ◆ Experience a new sensation with melt-in-your-mouth aburi sushi! Enjoy a luxurious dining experience for adults.
Just 2 minutes from Otemachi Station! Enjoy flavorful niboshi dishes paired with a variety of Japanese sake at this versatile ramen izakaya.
Just a 1-minute walk from Namba Station! A Robatayaki and Yakitori restaurant focusing on seasonal ingredients.
Enjoy Yakiniku in Nishi-Shinjuku! Experience the highest grade of Kuroge Wagyu! You'll find a satisfying taste on your way home!
【2-minute walk from Tsukiji / 5-minute walk from Higashi-Ginza】 The Nakamata Group, which has earned a 3.7 rating on Tabelog, has opened a new restaurant in Tsukiji.
Grand Opening on August 1, 2025: A Culinary Stage Where Tradition Meets Innovation in Japan
Experience a night in Miyako Island with Miyako beef and local specialties, starting with a drum performance!