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A Bold and Powerful Offal & Meat Bistro!! Featuring a Curated Selection of 100 Wines from Around the World!!
Trained at a Michelin 2-star restaurant in Tokyo, our chef, who honed their skills in a prestigious French kitchen, is dedicated to creating truly delicious everyday French cuisine. This bistro is a haven for food lovers who appreciate the finest flavors, designed for adults seeking a refined dining experience.
Available seats on Friday, August 28th. Open for dinner and lunch. Reservations are welcome throughout August!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
Installation Table
Just a 3-minute walk from Heiwa-dori Station, discover a new style of casual French cuisine.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem French teppanyaki and wine bar. Open for lunch on Sundays. We take pride in the quality of our meat and cooking techniques!
A graceful space where you can relax and feel at ease. A special day begins from here.
[5th Anniversary Special Course - Limited Plan Available from July to August]
A French restaurant that embraces the beauty of Japan and the blessings of nature, expressing a fusion with the world.
Taste your curiosity.
Experience modern French cuisine paired with a selection of drinks in a sophisticated space inspired by a distillery.
[Private Rooms Available, Rentable] Directly connected to Aoyama-itchome Station ◆ Enjoy Mediterranean cuisine that blends tradition and modernity in a spacious and inviting atmosphere.
◉Weekends and Holidays◉¥1300 OFF◉Semi-private room for 10-15 people◉Free plate◉