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A Specialty Restaurant for JA Ishigaki Beef and Ishigaki Island Wagyu
【2-minute walk from Tsukiji / 5-minute walk from Higashi-Ginza】 The Nakamata Group, which has earned a 3.7 rating on Tabelog, has opened a new restaurant in Tsukiji.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Experience Matsusaka Beef, one of Japan's top three wagyu, sourced from a single cow in Sendai. Enjoy our 6-seat counter and 3 fully private rooms!
Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
Enjoy authentic flavors of Yamanashi at this Japanese restaurant with a view of Mount Fuji, featuring dashi-rich Hōtō and tempura at Kawaguchiko Oishi Park.
Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.
Ishigaki Beef and Seafood Restaurant! Enjoy a variety of Okinawan dishes in a bright and cheerful atmosphere, filled with laughter from locals and tourists alike, along with the friendly calls of our staff.
A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!
Limited seating available! For group reservations, please call us! Just a 1-minute walk from Shinjuku East Exit.
3-minute walk from Kencho-mae Station ◆ Proudly serving exquisite dishes made with carefully selected ingredients like Okinawan Wagyu and island pork! Banquet courses available, and private reservations can be discussed!
Still available today, August 25! Just a 2-minute walk from Okachimachi Station North Exit. Enjoy robatayaki and clay pot rice, with over 30 types of Japanese sake!
Experience the ultimate hot pot featuring carefully selected Miyako Island No.1 Agu pork, paired with two special broths crafted with precision.
Natural Rock Oysters, Nodoguro, Grilled Young Ayu Confident in our ingredients, featuring Kanazawa's local cuisine.