Best Seafood in Japan(page 4)

The Shibuya location has newly opened in July 2026 (just a 3-minute walk from Shinsen Station).

Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.

★World-renowned artist teamLab x Azabu Juban Michelin Star Omakase 16 dishes for JPY 6,999★

Experience an authentic Kansai-style eel and hitsumabushi in a space that embodies the essence of Kyoto – a truly special meal.

Tabelog 【HOT Restaurant Award Winner】 Experience "Aged Edomae Sushi" in a Hidden Gem for Adults <Directly Connected to Shinsaibashi Station>

[Susukino Meat and Seafood Robata] Celebrating our 3rd anniversary this August with a special menu featuring "Uni" as the highlight.

Opened in January 2014. We offer delicious sushi at affordable prices because we want everyone to enjoy it casually. A sushi restaurant for everyday use, with nigiri starting from JPY 120 to JPY 500.

Enjoy casual drinks day or night at this seafood stand izakaya in Kyoto's Shijo Karasuma, where sushi starts at just JPY 110!

Okeya Kujiro: A Michelin-starred theatrical sushi restaurant from Canada lands in Ginza, Tokyo! English-speaking staff available.

Perfect for casual dining or special occasions! Enjoy live-cooked teppanyaki steak at a reasonable price!

A rare authentic robatayaki restaurant on the island. Enjoy flavorful straw-grilled dishes along with a variety of awamori and Japanese sake. Perfect for everyday dining or sightseeing. Private rooms available!

36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.