Best Sukiyaki (Japanese sweet soy hotpot) in Japan(page 19)

Experience the finest yakiniku directly sourced from Saga Moriyama Farm. All rooms are private, and our banquet space accommodates between 18 to 70 guests.

Enjoy 100% Hokkaido flavors at a great price! Savor the meat, seafood, and vegetables from the beautiful nature of Bihoro Town.

[Osaka/Umeda/Kita-Shinchi Station] Enjoy a night view from 130m above! Savor meat and Japanese cuisine in a private room. Courses starting from JPY 5,500.

5-minute walk from Kitashinchi Station ◆ Enjoy traditional black wagyu shabu-shabu and sukiyaki along with carefully selected sake in a refined setting. Private rooms available.

Same-day reservations available. All rooms are private. Enjoy traditional Wagyu dishes crafted by expert selectors with over 120 years of experience.

Private rooms available! Enjoy all-you-can-eat Shabu-Shabu and Sukiyaki with a wide selection of drinks. Accommodates 2 to 50 guests!

Menu Renewal on May 10th!! At "Hakkakuan," specializing in Tofu dishes, we maintain our commitment to traditional Kyoto ingredients while introducing new "Ginjō Steamed" dishes and "Specialty Cuisine" made with carefully selected ingredients right before your eyes.

If online reservations are fully booked, you may still have a chance to secure a reservation by calling the restaurant directly.

Just 3 minutes from Hatchobori Station! Enjoy all the gourmet delights, including Sukiyaki, Beef Tongue Shabu-Shabu, and Hitsumabushi!

Just a minute from Gion-Shijo Station! Enjoy A5 rank Kobe beef and Omi beef sukiyaki, featuring a unique touch where our chef adds cotton candy to the broth.

A popular Sukiyaki specialty restaurant in Nara, attracting reservations from all over the country - now with a second location!

Indulge in our proud "Tsuyu Shabu" and "Omi Beef"! ★ Private rooms available for small to large groups.