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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
A sublime pairing of cuisine and drinks, crafted by Kota Ono with care, time, and the finest ingredients
"Renewed from April!" Enjoy authentic Hakata vegetable rolls, free-range chicken yakitori, and the trending shrimp shabu-nabe!
Stylish space with classic izakaya menu!
Just 3 minutes from Shinsaibashi Station! Introducing Oh.lala...'s Steak Frites with unlimited bread and dessert for lunch!
Just 3 minutes from Kitashinchi Station, enjoy seasonal, carefully selected ingredients in Japanese cuisine paired with wine. Perfect for special occasions like anniversaries and business meetings.
<Opening on July 24> Authentic charcoal-grilled Yakiniku opens in Umeda! Don't miss the delicious Akashiro Horumon!
Indulge in carefully selected seasonal seafood! Perfect for various gatherings, private events, and business meetings in a calm atmosphere. Experience unique seasonal seafood that you won't find anywhere else!
Enjoy modern ethnic cuisine in an open and inviting atmosphere! A great selection of world beers, wines, and fresh Singha beer awaits you!
【☆NEW OPEN☆】 A casual creative bar where Italian and Japanese fusion come together! Enjoy both standing and seated options!
[10 seconds from Tsuruhashi Station] Established for 50 years ◆ Unique route for premium black wagyu and handmade specialties! Suitable for small to large gatherings, private rooms available.
Creative Japanese cuisine featuring Wagyu, jidori chicken, domestic duck, and seafood! Semi-private sofa rooms available. Just a 5-minute walk from Higashi-Umeda Station.