Best Steak in Tokyo(page 5)

[3-minute walk from Roppongi Station] Roppongi's Premium Teppanyaki for Adults *No charge for private rooms, service fees, or message plates

【Shinjuku Nomura Building 49F】★Enjoy a blissful moment with creative Japanese cuisine and drinks while taking in the romantic night view from 200 meters above ground★ Perfect for welcome and farewell parties!

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.

Enjoy innovative teppanyaki creations by a chef from Ukai-tei, featuring a delightful blend of Edo and French influences!

Only 10 seats available. Experience the unique taste of Wagyu with all your senses, right here in the world.

Just a short walk from Nihonbashi Station. Enjoy carefully selected black Wagyu and seasonal seafood, all prepared with love. A teppan-yaki experience that will satisfy your heart.

A specialty restaurant focusing on Wagyu beef of the highest grade.

Teppanyaki by the renowned Michelin two-star restaurant "Umi" that is hard to book. A new culinary experience rooted in history.

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

3-minute walk from Higashi-Ginza Station / All-you-can-eat Kobe Beef and Matsusaka Beef / Kaiseki plan available too! Available slots on September 8.

"Kyoho Anaguma" is here! Indulge in the gourmet course featuring Kyoho Anaguma Sukiyaki. Available until sold out!

A Teppanyaki Restaurant on the Top Floor of the Hotel to Delight Your Senses

Charcoal-Grilled × Tottori Wagyu

【2-Minute Walk from Shimbashi Station】 From San Francisco! An award-winning American steakhouse makes its debut in Japan. Enjoy carefully aged meats in a luxurious space with a stunning panoramic view from the 42nd floor, paired with over 800 types of wine.

Thanks to you, we are celebrating our 12th anniversary. We look forward to your continued support in our 13th year!

Experience Kobe Beef like never before at Idea Ginza, featuring Kishu Binchotan charcoal and a traditional kiln.

Dramatic Dining with Premium Black Wagyu "Ebisu Beef" Grilled by Skilled Chefs Right Before You