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Just a 7-minute walk from Umeda Station, this yakiniku restaurant boasts amazing everyday prices for Kobe beef, along with a welcoming atmosphere and unbeatable value!
Just 0 minutes from Okubo Station! Enjoy all-you-can-eat 7-color Samgyeopsal at one of the largest venues in Shin-Okubo with 65 seats available for reservation.
Just a 3-minute walk from Hakata Station's Chikushi Exit, this is the new brand of the renowned motsunabe specialty restaurant, Motsunabe Ichito. Private rooms are also available.
【Autumn Appetite】 Discover a premium pork route from Kagoshima! We've launched an all-you-can-eat Samgyeopsal course. Enjoy an all-you-can-drink option on Tuesdays, Wednesdays, and Thursdays for just JPY 2,980!
Charcoal-grilled Ehime Chicken. Try our specialty "Asagimo" (fresh chicken liver), available only for today.
Just 30 seconds from Roppongi Station, right in front of Exit 5! All seats are completely private rooms. Fresh seafood delivered directly from Toyosu Market. Smoking is allowed at your table!
[2-minute walk from Nakameguro Station] ~Casual yet seriously delicious~ A supreme yakiniku that speaks to your taste buds without words.
[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.
Asian Dining just 5 minutes from Shinjuku Station, featuring a la carte dishes starting at JPY 390.
Casual yet high-quality yakitori that's easy to drop by. Just a short walk from Ohatsu Tenjin! Enjoy drinks starting from noon on weekends and holidays.
5-minute walk from Ueno Station / Private rooms available / All-you-can-eat A5 and A4 Wagyu Yakiniku / Perfect for welcome parties and lunch banquets! Available seats today!
Reopening after renovation on March 13, 2026 (Friday)
Namba Takashimaya 9th Floor 【Japanese Sake】 × 【Robatayaki】 Enjoy carefully selected seasonal fresh fish and vegetables, along with 50 varieties of Japanese sake!
Enjoy early bird pricing at JPY 390 until 6:30 PM! Savor reasonably priced Ooyama Chicken grilled over binchotan charcoal at this hidden izakaya in Shibuya.