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Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Enjoy premium domestic beef at reasonable prices! Perfect for a fun yakiniku time with family and friends!
【4-minute walk from Yotsuya Sanchome Station】Fresh offal delivered directly from Shibaura◎Affordable and diverse menu◎The lively atmosphere guarantees you'll enjoy your meal◎Private reservations available◎All-you-can-drink for 2.5 hours starting at JPY 2,980◎We look forward to serving you!
Experience the deliciousness, enjoyment, and depth of carefully selected A5 Wagyu beef, just a 7-minute walk from Ginza Station.
Enjoy our signature Iwacho Pork Tonteki and homemade Chashu! Perfect for casual drinks or large group banquets!
Don't Miss Our Signature Deep-Fried Tebichi!
Just a 3-minute walk from Akihabara Station! Don't miss the deliciousness of jidori chicken!
[Sakaisuji Honmachi] Beautiful Meat Sushi... A Creative Meat Kappo by a Former Italian Chef
For those who want to enjoy a variety of quality meat dishes in small portions, we recommend the classic "Omakase Course" for JPY 6,600!
Just a 1-minute walk from Nakazakicho Station, "Yakiniku Harami Baka" specializes in Harami cuts. Enjoy the exquisite flavors of lean beef and horse meat. The selection of craft beers, including "Carlsberg Draft" for JPY 390, and 23 varieties of whiskey make this a must-visit meat bar for adults!
Just a 1-minute walk from Higashi-Umeda Station! Enjoy hearty horse meat at this casual tavern.
A hidden izakaya just a 3-minute walk from Jiyugaoka Station, enjoy duck shabu-shabu and horse sashimi!
A Revolutionary Dining Experience: Enjoy juicy Tonkatsu made from the legendary Nagauemon Pork, as well as Western dishes that pair perfectly with wine.
A French restaurant where you can savor the deliciousness of seasonal organic vegetables and fresh seafood.
Private rooms available for up to 120 guests. Enjoy smoked dishes prepared with cold, warm, and hot smoking techniques, along with fresh seafood delivered directly from Toyosu.
Directly sourced Kobe Beef and Omi Beef × Innovative French Cuisine