Online reservation
Close
Enjoy carefully selected premium meats and domestic vegetables in a shabu-shabu style. Party courses start from JPY 3,800 (excluding tax).
Reservations can also be made through our official website and Instagram, located at the bottom of the top page!
<3-Item Course Reservations Now Open> Enjoy a rice bowl made with select Wagyu beef for lunch. In the evening, savor creative izakaya dishes paired with drinks.
Enjoy the spring sea breeze in the afternoon, the sunset in the evening, and the night view at night! Experience a hands-free BBQ by the bayside in the city.
We offer sushi and seafood rice bowls made with a focus on freshness.
Same-Day Reservations Available! Open Late♪ Drinks Half Price Until 7 PM! Authentic Sushi Crafted by Skilled Chefs Starting at 65 Yen!
Same-Day Reservations Available! Open Late♪ Drinks Half Price Until 7 PM! Authentic Sushi Crafted by Skilled Chefs Starting at JPY 65!
Just 3 minutes from Akihabara Station! Enjoy 48 varieties of craft beer from Japan and around the world, starting at an unbeatable price of JPY 390!
Enjoy Okinawa Prefecture Wagyu steak and homemade stone-baked pizza in Miyakojima at this casual restaurant where smiles abound!
Hot Pot & Sukiyaki: Enjoy Your Own Pot! Featuring Aged Beef Tongue and Domestic Vegetables
Just 4 minutes from Susukino Station, enjoy a hidden gem featuring seasonal seafood, premium local chicken, and rare sake for a luxurious adult experience.
"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!
[6-minute walk from Shibuya Station] Reopening on August 4th! Experience a new sensation at our ethnic Chinese tavern!
Same-Day Reservations Available! Open Late♪ Drinks Half Price Until 7 PM! Enjoy Authentic Sushi Crafted by Skilled Chefs Starting at JPY 65!
【1-minute walk from Saiin Station】 We source delicious fish that is rarely available and can only be enjoyed locally, delivered directly from fishermen. Enjoy A5 Wagyu beef, organic vegetables, live Kue fish, giant shrimp, crab, and oysters. Courses start from JPY 4,800 and include all-you-can-drink options.