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A 16-year-old "mystery shop" famous for its repeat customers, featuring the trio of "Buri Shabu," "Grilled Tuna Head," and "Grilled Tuna Collar."
Located on the 8th floor of Takashimaya Osaka, the popular restaurant "Ume no Hana" known for its healthy tofu and yuba dishes, now presents a specialty kamameshi (rice cooked in an iron pot) restaurant.
[5-minute walk from Umeda Station] Fresh seafood delivered directly from the market. Enjoy the irresistible aroma of the sea with our exquisite "Grilled Seafood" and finish off with our "Freshly Cooked Kamameshi".
Directly accessible from the underground of JR Kyoto Station!
A casual tavern near Chiba Station! Enjoy fresh seafood dishes and seasonal ingredients at this lively spot!
Welcome to our various banquets! Enjoy our signature kamameshi in a private room.
Experience a unique encounter with skewered katsu dipped in a flavorful dashi like never before, and finish off with freshly cooked kamameshi!
Experience a unique encounter with skewered katsu served with a flavorful dashi, and finish off with freshly cooked kamameshi!
Just a minute from Higobashi Station! Unwind at the end of the day with delicious grilled chicken skewers and a variety of kamameshi. Open until 4 AM!
[Yokohama Moores 8F] Proudly serving kamameshi (rice cooked in an iron pot) and grilled dishes made with mountain delicacies and fresh seafood!
5-minute walk from "Densha Jigyousho Mae Station" on the streetcar line. Enjoy our pride and joy, kamameshi, cooked with flavorful dashi made from carefully selected ingredients.
Sakaguchi, known for its charcoal-grilled dishes and kamameshi (rice cooked in an iron pot). Enjoy a nostalgic atmosphere reminiscent of grandma's house at this cheerful izakaya, open until 5 AM!