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Preserving traditional flavors while constantly evolving, "Musashino Udon" is a must-visit udon shop in Saitama, featured in numerous media outlets! A top lunch spot representing Kawagoe that you won't want to miss!
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
[3-minute walk from Ikeshita Station] A reservation-only yakiniku restaurant where you can leisurely enjoy rare cuts grilled over charcoal, limited to 3 groups per day.
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
Enjoy authentic Sanuki Udon made with homemade noodles. The aging process changes with the seasons, resulting in a chewy and smooth texture.