Best Yakitori (Grilled chicken skewers), Kushiyaki, Chicken dishes in Japan(page 11)

Kyoto Tanba Black Chicken Yakitori × Wines from Around the World Private Rooms and Counter Seating Available

A hot topic from TV! A popular place for "Guruguru Mawaru Kushiyaki"! Enjoy a 2-hour all-you-can-drink course for JPY 3,300.

Fresh chicken delivered directly from Noto is carefully prepared and grilled slowly over high-quality binchotan charcoal. The chicken sukiyaki served in our course menu is also exceptional. We offer a wide variety of drinks, and we highly recommend the owner’s selection of whiskey, especially Jameson!

Just a 3-minute walk from Hiroshima Station! Enjoy Yakitori, Kushiyaki, local Hiroshima specialties, fresh seafood, and authentic Chinese cuisine! Perfect for various parties!

A Delightful Izakaya Featuring Yakitori, Shabu-Shabu, and Seafood Sushi!

Enjoy a stunning view of the Kamo River in Kyoto. Creative Japanese cuisine featuring seasonal ingredients like carefully selected seafood and Kyoto vegetables.

Just a 1-minute walk from Shibuya Station, enjoy exquisite yakitori in a modern hideaway just a minute up Dogenzaka!

Just 3 minutes from Nagareyama-Ootakanomori Station | Enjoy hand-crafted yakitori and generously sized oden | Over 30 types of sake available!

Just a 1-minute walk from Kinshicho Station, this adult izakaya has been delighting guests for 25 years with Hinai chicken and carefully selected local sake, all accompanied by jazz.

【Open until 8 PM from Monday to Saturday!】 A stylish space close to the station. Enjoy 50 types of yakitori, including rare cuts, with exceptional freshness and great value!

Enjoy our great value 3-hour all-you-can-drink party course with 8 dishes starting from JPY 3,500! Private rooms available for various occasions, perfect for exclusive use!

[Private Rooms Available, Smoking Allowed] Enjoy traditional Japanese cuisine and Kobe Beef Steak, just a 7-minute walk from Kyoto Kawaramachi Station, paired with local sake.

Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.

Charcoal, firewood, and straw. Grilled chicken skewers made from Akita Prefecture's Hinai Jidori, finished with three types of fire, in a quiet alley of Kagurazaka.