Best Restaurants (Cocktails) in Japan(page 32)

Just 0 minutes from Okubo Station! Enjoy all-you-can-eat 7-color Samgyeopsal at one of the largest venues in Shin-Okubo with 65 seats available for reservation.

[3-minute walk from Kawaramachi] Enjoy seasonal Kyoto vegetable dishes at reasonable prices in a cozy atmosphere.

Just a 3-minute walk from Hakata Station's Chikushi Exit, this is the new brand of the renowned motsunabe specialty restaurant, Motsunabe Ichito. Private rooms are also available.

Charcoal-grilled Ehime Chicken. Try our specialty "Asagimo" (fresh chicken liver), available only for today.

VIP fully private rooms available, enjoy high-quality A4 female beef with rich marbling and lean cuts at this adult hideaway Yakiniku spot, just 1 minute from Ebisu Garden Place.

Experience the four seasons of Hokkaido and Japanese culture with all your senses at our welcoming hall. Enjoy a special time with beautiful course meals.

Just 30 seconds from Roppongi Station, right in front of Exit 5! All seats are completely private rooms. Fresh seafood delivered directly from Toyosu Market. Smoking is allowed at your table!

[2-minute walk from Nakameguro Station] ~Casual yet seriously delicious~ A supreme yakiniku that speaks to your taste buds without words.

Enjoy a wide variety of teppanyaki, from Kobe beef steaks to okonomiyaki!

Established in 1985, this "Yakiniku Restaurant" now has five locations in Tomakomai City!

[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.

Asian Dining just 5 minutes from Shinjuku Station, featuring a la carte dishes starting at JPY 390.

"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!

Casual yet high-quality yakitori that's easy to drop by. Just a short walk from Ohatsu Tenjin! Enjoy drinks starting from noon on weekends and holidays.

Open from 5 PM on weekdays and from 3 PM on Saturdays, Sundays, and holidays! Rare for an izakaya on the island, we have parking for 25 cars!

Experience the allure of Kobe beef with a charcoal-grilled steak cooked over Kishu Binchotan.

[New Opening Hours from August 2026] Exquisite Steak Dinner with Kishu Binchotan Kobe Beef, Grilled in a Clay Oven