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Kuboya - Kita Sendai(Other)

Kuboya

(くぼや)
Budget:

-

-

Closed
Wednesday, Sunday, Public Holiday
  • Kuboya - Dashi Pack Made with Tomiya Shiitake Mushrooms and Sanriku Kombu ✨
                      It's precious, so break the pack and use it as is for a delicious dashimaki tamago (Japanese rolled omelette) ♫

  • Kuboya - Using broth as is, along with seaweed from Saga and cod roe! ♫ There may be no seaweed on the edges, but that's just part of the charm! (>ω<。) Haha

  • Kuboya - Today is Coop Day, and I got an old-fashioned croquette for JPY 39! ✌️

  • Kuboya - Chirashi Sushi with locally sourced Yaizu Bonito, big and affordable Salmon Ikura, and chopped Unagi from the Shimanto River ♡

  • Kuboya - The miso soup is made with the entire contents of the dashi✨ Combined with seri, it brings a comforting feeling ( *´艸)

  • Kuboya

  • Kuboya - Dashi-maki Tamago made with the contents of a dashi pack – You can see the granules of dashi✨

  • Kuboya - Steep in 600ml of boiling water for 1 to 2 minutes.

  • Kuboya - Shijimi Miso Soup

  • Kuboya - Using Yamato Shijimi clams from Aomori Prefecture.

Restaurant information

Details

Restaurant name
Kuboya
Categories Other

022-718-6520

Reservation availability

Reservations unavailable

Address

宮城県仙台市青葉区堤町1-5-10

Transportation

JR Senseki Line, Kitasedai Station, 8 minutes on foot.

292 meters from Kita Sendai.

Business hours
  • Mon, Tue, Thu, Fri, Sat

    • 10:00 AM - 5:30 PM
  • Wed, Sun, Public Holiday

    • Closed

Hours and closed days may change, so please check with the restaurant before visiting.

Average price(Based on reviews)

Seats/facilities

Private rooms

Unavailable

Private use

Unavailable

Non-smoking/smoking

Non smoking

Parking

Available

Feature - Related information

Occasion

Website

https://www.city.tome.miyagi.jp/kanko/tourism/chisanchisho/suisinnten/kuboya.html

This page has been automatically translated. Please note that some translations may be inaccurate.