Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservationInstant reservations, no phone calls.
Close
Filter by category
Kintetsu Yokkaichi / Izakaya (Japanese style tavern), Yakitori (Grilled chicken skewers), Chicken wings
14 people| Restaurant name |
Irori to Sumiyaki Robata Hitaki
|
|---|---|
| Categories | Seafood, Izakaya (Japanese style tavern), Meat dishes |
| Phone number (for reservation and inquiry) |
059-340-8222 |
| Reservation availability |
Reservations available |
| Address |
三重県四日市市西新地4-6 タウンエステート 1F |
| Transportation |
385 meters from Kintetsu Yokkaichi. |
| Business hours |
|
| Average price |
JPY 5,000 - JPY 5,999 |
| Average price (Based on reviews) |
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) QR code payments not accepted |
| Number of seats |
20 seats ( Counter seats: 10, Table seats: 10) |
|---|---|
| Maximum party size | 20 people(Seating) |
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people, For 20-50 people |
| Non-smoking/smoking |
Designated smoking area (heated tobacco only) The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Space/facilities |
Stylish space, Relaxing space, Counter seating, Sofa seating, Free Wi-Fi available |
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Particular about Sake (Nihonshu), Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Parties over 2.5 hours, Celebrations and surprises(Birthday plate), Sommelier available |
| The opening day |
2025.9.2 |
| Restaurant highlights |
New Opening on September 2, 2025!
The first irori charcoal grill restaurant around Yokkaichi Station.Popular for handmade obanzai dishes and incredibly fresh fish delivered from the market every morning....