Eagle is a long established bar founded in 1966, located about a 2-minute walk from the East Exit of Shinjuku Station.
The bar occupies B1F and B2F, and its appeal lies in its luxurious space themed after a grand ocean liner and a medieval European castle. It is said to have an atmosphere that makes it easy for people of all ages to visit.
Photograph:セフィロスFF7
It is also a specially designated premium model store by Suntory, with a wide selection of Suntory’s signature vintage whiskies, including Suntory Old, known for its rounded bottle shape.
For cocktail lovers, the fruit cocktails made with seasonal fruits such as strawberries and kyoho (giant mountain grape) are recommended.
Photograph:アキタン34
The food menu is also extensive, and it has a good reputation for serving authentic dishes that are hard to enjoy at home.
The photo shows their well loved signature dish, “beef stroganoff.” It is made with plenty of rich house made demi-glace sauce and fresh heavy cream.
サシエ
The interior is very chic and full of character, with an atmosphere like a scene from a movie, and every visit feels Special. I ordered Laphroaig with whisky and water, and was able to slowly enjoy both the drink and the ambiance of the place. The food menu is filled with light dishes that pair well with the drinks, and I personally like the house made raisin butter.
Source:サシエ's review
yonesama
Located in the basement of a multi-tenant building in Shinjuku-sanchome (Shinjuku 3-chome), this place had a wide selection of whisky, including Suntory, Akkeshi, and Macallan Scotch, along with premium bottles, and the tasting set menu was also appealing. I also really enjoyed the food, from the hors d'oeuvres to the main dishes.
Source:yonesama's review
Selected for Tabelog Bar "Tabelog 100" 2022
Eagle
Shinjuku Nishiguchi Sta. / Bar, Bistro, Baru (Spanish style bar)
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JPY 5,000 - JPY 5,999
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東京都新宿区新宿3-24-11セキネビル B1F・B2F
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Photograph:m.m.
Bar & Lounge ZATTA Hilton Tokyo, on the 2nd floor of Hilton Tokyo and a 2-minute walk from Nishi-Shinjuku Station on the Marunouchi subway line, is popular for its stylish space.
This bar and lounge lets you enjoy unique cocktails and other drinks along with high-quality live entertainment such as DJ music.
Photograph:あいっこ♡
They offer original cocktails that pursue a distinctly Japanese feel, and you can choose from 7 varieties.
You can enjoy unique drinks such as KABUKI, inspired by the world of kabuki (traditional Japanese theater), and YUI, themed after a shrine approach. They also have a standard cocktail menu.
Photograph:勇気の鈴がりんりん
The food menu is also well stocked, from otsumami (small bar snacks) to light meals, so you can order based on how hungry you are.
For people who love sweets, the yoru pafe (late night parfait) menu is also recommended. It uses ingredients that match the season and is said to combine elegance and charm.
ななぷに
The red toned space leaves a strong impression, and the lighting is calmly dimmed just right, creating an atmosphere that helps you relax from the moment you sit down. It has the refined feel you would expect from a hotel bar, but it is comfortable because it does not feel too formal. I had a mojito that day. The mint aroma was not too strong, the lime acidity was gentle, and it was a very well balanced drink overall.
Source:ななぷに's review
Shota25
They offer a wide range of cocktails, and each one is well balanced and delicious. In particular, the signature cocktails look gorgeous too and really lift your mood✨They also have a great lineup of wine and whisky, which is a nice plus for anyone who loves drinks. The food menu is also hotel quality, and another big draw is that you can enjoy everything from light snacks to full dishes.
Source:Shota25's review
Bar & Lounge ZATTA Hiruton toukyou
Tochomae Sta. / Bar, Cafe, Cake
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JPY 5,000 - JPY 5,999
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JPY 3,000 - JPY 3,999
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東京都新宿区西新宿6-6-2ヒルトン東京 2F
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Photograph:榎木ぼんばい江
Vagabond is a bar founded in 1976, loved for its hideaway-like atmosphere. There are four live jazz performances a day, and you can enjoy drinks along with the music.
The 1st floor is suited to solo visitors or small groups, while the 2nd floor is recommended for gathering with friends and enjoying lively conversation, so you can choose based on the occasion.
Photograph:タツノオトシゴ15
The drink menu is extensive, with Japanese sake, shochu, wine, and more, and one glass you should definitely try is the "draft Guinness."
Its rich and beautiful black color makes a strong impression. It is said to have a deep, brown sugar-like richness and delicate, creamy foam.
Photograph:もかにゃん
The nikudofu (simmered tofu with meat), served for 43 years with the same unchanged dashi (Japanese soup stock), is one dish you will want to order as a drink pairing.
The tofu and meat are fully infused with the dashi, making it especially good with alcohol. The boiled egg is also popular for its irresistibly jiggly texture.
4261hirofumi
With good drinks, pleasant music, and the restaurant’s atmosphere with just the right sense of distance all coming together, I felt as if time were passing slowly. Spending time sipping a drink while listening to the sound of the piano was truly the best kind of night. Once again, I was able to spend a wonderful time at Bagabondo.
Source:4261hirofumi's review
fukutarooooo
• Nama Guinness (draft Guinness)
The signature bitterness of Guinness is still clearly there, but the taste is very smooth and you can really feel the rich depth. Combined with its creamy foam, it goes down gently and feels soft on the palate.
Source:fukutarooooo's review
VAGABOND
Shinjuku Nishiguchi Sta. / Bar, Izakaya (Japanese style tavern)
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JPY 2,000 - JPY 2,999
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東京都新宿区西新宿1-4-20
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Photograph:Mondo_
Bar Bellustar is a popular bar where you can fully enjoy drinks while taking in the night view. It is on the 45F of Tokyu Kabukicho Tower, a 1-minute walk from Seibu-Shinjuku Station.
The interior is an adult space where you can spend a Special time, and on clear days you can also enjoy the illuminated Tokyo Skytree.
Photograph:☆マギー☆
Cocktails made with Special ingredients such as fruit, vegetables, and herbs sourced from farms are popular. Each one is carefully crafted, making this a lineup cocktail lovers will find hard to resist.
They also offer a wide selection of rare Domestic whiskies, including the hotel's original label whisky.
Photograph:肉丸ピノコ
One nice point is that they offer not only drinks, but also a wide range of food options including snacks and full meals.
They also offer pairing sets recommended by the bartender and chef, matching carefully selected drinks with ingredients they are particular about.
The wonderful scenery made us feel the earth, and we were able to spend our time at a relaxed pace. We chose the free-flow course, and the care put into the ingredients, drinks, and tableware gave our five senses plenty to enjoy. They also had recommended drinks that paired well with the meal, which we fully enjoyed. The service was also attentive.
Source:https://www.doom.now.cc/en/tokyo/A1304/A130401/13284023/dtlrvwlst/B523671763/
溺れる金魚
The cocktails crafted by the bartender stand out for their beautiful presentation and well-balanced flavors. The lineup is wide, from classics to original creations, and each drink skillfully uses fruits and herbs with a look so pretty you'll want to take a photo. The top picks are the signature cocktails made with seasonal fruits and the fragrant gin-based cocktails.
Source:溺れる金魚's review
Bar Bellustar
Seibu Shinjuku Sta. / Bar, Cafe
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JPY 6,000 - JPY 7,999
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東京都新宿区歌舞伎町1-29-1東急歌舞伎町タワー 45F
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Photograph:くらくらくらら
Saint George Bar Hilton Tokyo is a bar where you can enjoy a wide range of drinks, including seasonal fruit cocktails as well as wines and whiskies from around the world. It is a 2-minute walk from Nishi-Shinjuku Station on the subway.
With its stately British-style interior, it offers a refined grown-up atmosphere where you can spend quality time alongside live jazz performances held almost every day.
Photograph:くらくらくらら
One of the draws is the wide lineup, from a rich selection of whiskey and seasonal fruit cocktails to innovative cocktails.
The cocktails made with fruits in season are especially popular, with the soft aroma of the fruit, its clear presence, and the lingering finish for adults said to be irresistible.
Photograph:laceygrub
For those with a sweet tooth, the stylish parfaits with their eye catching looks also come recommended. There is also a course menu that pairs parfaits with cocktails.
The parfaits are not overly sweet, so they are easy to enjoy, and the portion size is just right. They are said to be carefully crafted parfaits with a well planned composition that keeps you interested to the last bite.
結衣♡
This bar has an atmosphere that feels easy to visit even for bar beginners. I do not go to bars very often, so they can make me feel a bit nervous, but this place has a casual vibe that makes it easy to step in. They also serve tasty cocktails made with seasonal fruit. There is also live jazz music♪
Source:結衣♡'s review
いちごみるくジュース
This bar on the first floor of the Hilton lets you enjoy light bites and drinks while listening to jazz. They also had a wide selection of cocktails. The seasonal nashi (Japanese pear) champagne cocktail was good too. The light food, including fries, nuts, and sandwiches, was tasty as well.
Source:いちごみるくジュース's review
Sento Joji Bar Hiruton toukyou
Nishi Shinjuku Sta. / Bar, Cafe
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JPY 4,000 - JPY 4,999
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東京都新宿区西新宿6-6-2ヒルトン東京 1F
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Photograph:pop_o
Hana no Aru Sumika is a museum-style cafe and bar where you can spend time surrounded by flowers and art. It is perfect for people who care not only about good drinks and food, but also about the atmosphere.
You can choose seats to match the occasion, from relaxing sofa seating to large Private rooms with darts and karaoke.
Photograph:nicohul
They offer a wide selection of drinks, including beer, cocktails, and wine. They also have a full lineup of non-alcoholic options, so even people who do not like alcohol can enjoy themselves.
If you want to enjoy appetizers and a meal along with your drinks, the courses with All you can drink are also recommended. They offer multiple course menus.
Photograph:みおん04
Also popular in reviews are the three kinds of shime-parfait (dessert parfaits to finish the meal), including the lavish Rouge Rouge made with strawberries and four kinds of berries.
Their refined, beautiful look brightens up the table. They are said to be carefully crafted by the pastry chef so that even people who do not like sweets can enjoy them easily.
In this grown-up space with dim lighting, conversation flows naturally too. The cream-based pasta is rich but not too heavy, and the finishing cheese really brings out the aroma. It also pairs well with wine, making it easy to keep sipping from your glass. Even in lively Shinjuku, this is a place where you can forget everyday life for a little while. It is just right for a drinking gathering where you want to talk at a relaxed pace.
Source:https://www.doom.now.cc/en/tokyo/A1304/A130401/13257634/dtlrvwlst/B519353516/
らいち12
The parfait was bigger than we expected, so sharing one between two people was the right call! The New York cheesecake had a rich cheese flavor and was delicious! For drinks, we had a mojito, umeshu (plum wine), and coffee whiskey. The drinks had a nice strong flavor and were very good!
Source:らいち12's review
Hana no Aru Sumika
Shinjuku Sanchome Sta. / Cafe, Bar, Dining bar
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JPY 4,000 - JPY 4,999
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JPY 1,000 - JPY 1,999
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東京都新宿区新宿3-6-7第6三和ビル 4F
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Photograph:takahi1848
Marugo is a 1-minute walk from Shinjuku-sanchome Station. This wine bar is a great pick whether you want to casually enjoy a drink or sit down for a full meal.
The interior is centered around counter seating, and it is said to be a place where you can enjoy high quality wine in a relaxed way while chatting.
Photograph:あっくん0730
To make it enjoyable not only for wine lovers but also for beginners, they always offer 20 kinds of wine by the glass, mainly French natural wines.
There are about 300 kinds of bottled wine from around the world, and beyond wine, they also have a wide range of drinks including cocktails and whiskey.
Photograph:かるぱっちょ12
The food focuses on pairing well with wine, aiming for authentic Italian that goes beyond a typical trattoria. The menu centers mainly on à la carte dishes made with seasonal ingredients.
A recommended choice is the chef’s specialty, house-made fresh pasta. You can fully enjoy pasta that pairs perfectly with the carefully crafted sauces.
しょう111130
Marugo in Shinjuku Sanchome is a neighborhood wine bistro where you can drop in casually and still leave fully Manzoku. The lineup of wines by the glass is wide, with sparkling, white, red, and orange available on a rotating daily selection, and the staff give spot-on recommendations. They will suggest a glass that is neither too heavy nor too light, so it works well as the first stop on a bar hop or for To finish with one last drink.
Source:しょう111130's review
あん6766
I visited with friends. The food was very good. We got in without waiting, our order came out quickly, and the wide selection of wine was great. We sat at the counter, but there were also regular table seats, and the atmosphere felt like a place everyone could enjoy together. I’d definitely like to go again.
Source:あん6766's review
MARUGO
Shinjuku Sanchome Sta. / Italian, Wine bar, Baru (Spanish style bar)
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JPY 5,000 - JPY 5,999
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Monday
東京都新宿区新宿3-7-5
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Photograph:おおちゃんちゃん
This Japanese sake bar is a dream spot for sake lovers, where you can casually enjoy comparing different drinks. It is right near Shinjuku-sanchome Station.
You can freely bring your own food, and plates and a microwave are also available. They also sell snacks, so you can enjoy your visit even if you come empty-handed. They have both counter and table seating.
Photograph:クロマメミチコ
Starting with Japanese sake, you can enjoy All you can drink from a selection of more than 150 kinds of alcohol, including wine and shochu (Japanese distilled spirit). You can choose from plans with or without a time limit.
You can enjoy it in a self serve style, taking your favorite drink from the refrigerator and pouring it into your glass. Since it is prepaid, there is no problem leaving partway through.
Photograph:くるみんか
For people who are not strong drinkers or who like sweet alcohol, fruit packed liqueurs made by sake breweries across Japan are a great fit.
They offer a lineup of fruit liqueurs filled with chunky pieces of fruit, such as strawberry, citrus, and mango. They also recommend trying them mixed with milk or soy milk.
SAKE MARKET Shinjuku Ten had a bright, clean feel, with an atmosphere that made you want to drop in and stay a while. They also had a wide range of mixers like ice and soda, and it was fun to spend time trying different combinations. The staff were always there and spoke to us in a friendly way, so even first-time visitors could feel at ease.
Source:https://www.doom.now.cc/en/tokyo/A1304/A130401/13193816/dtlrvwlst/B524083644/
The inside has a casual, lively atmosphere, but that is part of the appeal, as it is easy to drop in whether you are on your own or with a group. The drinks include not only alcohol but also beer and soft drinks, so even beginners to Japanese sake can feel at ease. Bringing your own food is allowed, so many people take their time and enjoy it with snacks they bought nearby.
Source:https://www.doom.now.cc/en/tokyo/A1304/A130401/13193816/dtlrvwlst/B519568450/
SAKE MARKET Shinjuku ten
Shinjuku Sanchome Sta. / Japanese sake bar, Izakaya (Japanese style tavern), Dining bar
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JPY 3,000 - JPY 3,999
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JPY 2,000 - JPY 2,999
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東京都新宿区新宿3-9-9新宿ワタセイ・タマビル 6F
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Photograph:pio
BAR & DINING JAYCO Shinjuku, located on the B1F of a building just a 1-minute walk from Exit E1 of Shinjuku-sanchome Station, is a bar and dining spot with 20 years of history where you can enjoy health conscious menu items such as vegetable based cocktails and dishes.
Its hidden away atmosphere, set apart from the bustle of Shinjuku, is part of its appeal, and it is said to be a place where adults can enjoy a calm and relaxing time.
Photograph:yumeaka
The drink lineup includes vegetable and fruit cocktails that are almost like supplements for getting your nutrients, as well as nonalcoholic options.
To keep everything fresh, they do no advance prep and cut the ingredients only after an order comes in. The drinks make the most of the ingredients' natural flavors, and people say every one of them is delicious.
You will also want to try the food menu, with dishes the chef prepares to pair well with the drinks.
It seems they put in that extra touch so you can enjoy lots of vegetables without getting tired of them. They also offer a full lineup of dishes beyond vegetables, including meat dishes and pasta.
ムカチャス
The dishes are mainly vegetable based, but they are still plenty satisfying. The portions are also decent, so the meal feels filling♪ The cocktails had bold combinations, but they were still easy to drink✨ This is a really good place when you want to relax a bit and have a drink around Sanchome (Third District)♪
Source:ムカチャス's review
ガルベス
This bar has a concept centered on vegetables and fruit, and you can tell that every item is made with care. There are many drinks that make the most of the natural flavors of the ingredients, so even people who are not very fond of alcohol can enjoy it fully.
Source:ガルベス's review
BAR & DINING JAYCO Shinjuku
Shinjuku Sanchome Sta. / Dining bar, Bar, Vegetable dishes
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JPY 5,000 - JPY 5,999
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Tuesday
東京都新宿区新宿5-11-13博雅ビル B1F
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Photograph:まめぞう
Wine-ya Bar Nishi-Shinjuku Ten, about a 3-minute walk from Nishi-Shinjuku Station, is a wine bar run directly by an import trading company and is just right when you want to enjoy wine casually in the Shinjuku area.
The interior has counter seats and spacious table seating, and it is known for its compact yet stylish atmosphere.
They offer a rich selection of Special wines mainly from Oceania, including Australia and New Zealand. There are more than 10 kinds of wine by the glass and more than 40 kinds of bottled wine.
You can enjoy not only wine but also Australian craft beer, so this place is recommended for beer lovers too.
Photograph:yunsaaan
The food menu is also well stocked, with cocotte dishes served in small iron pots and casual snacks that are easy to enjoy.
The photo shows their most popular item, the “Jidori (local chicken) Special aged sauce grill.” This meat dish uses thigh meat from Tottori-produced Daisendori, marinated in a house-made marinade and carefully grilled.
c5a529
The beer we ordered for our toast was a fruity, easy-to-drink craft beer! They said you could eat the shrimp ajillo shell and all, so I took a big bite! It was incredibly good!! The gyuhoho (beef cheek) stewed in red wine was also cooked until so tender that I could cut it with a spoon, and it was just too delicious!! The atmosphere was nice, and the staff were kind, so it was a lovely restaurant◎
Source:c5a529's review
d7d799
They offer a wide variety of wines, and the value is excellent. The food is also delicious, and it is nice that you can drop in casually. This is a hideaway spot where wine lovers gather. With its calm atmosphere, you can take your time and enjoy the wine. Even wine beginners can feel free to ask for advice!
Source:d7d799's review
Wine-ya Bal Nishi-shinjuku Nishishinjuku ten
Nishi Shinjuku Sta. / Baru (Spanish style bar), Wine bar, Dining bar
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JPY 4,000 - JPY 4,999
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Sunday, Public Holiday
東京都新宿区西新宿7-20-16
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