Best Yakiniku (Japanese BBQ), Tripe in Kyoto(page 4)

Aged Yakiniku Restaurant in Front of Kyoto Station, Featured in Media like Gurunai and Sukkiri! Lunch starting from JPY 800, Party courses from JPY 3,500, Private rooms for up to 50 guests. Come enjoy the trending aged meat!

Perfect for beginners! Enjoy easy-to-eat, non-gamey "Jingisukan" in a casual setting.

A traditional yakiniku restaurant in Pontocho. Enjoy premium black Wagyu sourced from a 150-year-old meat wholesaler in a private room setting.

Indulge in premium Wagyu grilled over charcoal | Relax in a private room at your leisure

Located just steps from Nijo Station, enjoy premium A5-grade black wagyu beef in an elegant setting. Established for 60 years.

Authentic Aburi Nigiri Sushi Starts May 1st! The flavor of domestic black wagyu beef is exceptionally delicious. Enjoy unique creative meat appetizers, a rarity in Maizuru! Also, please note that our business hours will change to 16:30 - 22:30 starting May 1st. We apologize for any inconvenience.

For authentic Korean cuisine, this is the place to be! Enjoy classic dishes like Chijimi and Jjigae, as well as popular hot pots, all served with the best flavors. Indulge in carefully selected traditional Korean dishes!

Directly sourced "Agu Pork" Shabu-Shabu and Kyoto Tamba Samgyeopsal! Enjoy Korean home cooking casually!

Within walking distance from Umekoji-Kyoto-Nishi Station Close to Kyoto Station Enjoy delicious and affordable Yakiniku with A4.5 grade Black Wagyu!

Parking available! A long-established yakiniku restaurant from Kansai with unbeatable value. The truly delicious flavors are right here!

Kuroge Wagyu Yakiniku Nishiki Henkotsu. Enjoy authentic yakiniku in a casual setting.

The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.

Just 2 minutes from Yamashina Station! Enjoy carefully hand-cut premium black wagyu in a casual setting, welcoming you from lunch to dinner.

Tendan, the prestigious Yakiniku restaurant, has returned to Katsura! [Opened in December 2015!] With a newly built structure and interior, we bring you the traditional flavors of Tendan, which has over 50 years of history, along with our unique evolved Yakiniku experience.

[Private Rooms Available] A place to enjoy high-quality Wagyu Yakiniku at a reasonable price, perfect for those days when you want to indulge a little.