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Enjoy a luxurious course featuring charcoal-grilled live cooking and seasonal ingredients from Hokuriku at our hotel restaurant, perfect for anniversaries and special nights!
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Indulge in carefully selected black wagyu beef, premium brand pork, and exquisite shochu.
1-minute walk from Kasashiho Station ◆ Directly operated oyster farm! Enjoy fresh "Noto oysters" harvested in season. A variety of exquisite dishes that showcase the flavors of Noto.
Enjoy domestic black wagyu beef at a reasonable price in a relaxed, modern Japanese space. A classic yakiniku restaurant that's perfect for a casual visit.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025