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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Hiroshima / Okonomiyaki (Japanese savory pancake), Teppanyaki, Izakaya (Japanese style tavern)
1111 people| Restaurant name |
Tapas Kitchen by Massa
|
|---|---|
| Categories | Spanish, Dining bar |
| Phone number (for reservation and inquiry) |
050-5596-9035 |
| Reservation availability |
Reservations available
Please feel free to consult us about anything. |
| Address |
広島県広島市南区松原町2 ekie2階 |
| Transportation |
Directly connected to JR Hiroshima Station. 77 meters from Hiroshima. |
| Business hours |
|
| Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
| Average price(Based on reviews) |
JPY 2,000 - JPY 2,999JPY 2,000 - JPY 2,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY, Alipay, WeChat Pay) |
| Number of seats |
53 seats ( Counter seating: 11 seats / 4-person tables: 8 seats / 2-person tables: 2 seats / 6-person box seat: 1) |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable There is a multi-story parking lot at Ekie. |
| Space/facilities |
Stylish space, Counter seating, Sofa seating, Power outlets available, Free Wi-Fi available |
| Drink |
Wine, Cocktails available, Particular about wine |
|---|---|
| Food |
Particular about fish |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Multilingual menu available(English), Menu with photos, Digital menu available |
| Family friendly |
Children welcome(Babies welcome, Preschoolers welcome, School-age children welcome), Kids menu available, Strollers welcome |
| Dress code |
Nothing in particular. |
| Website | |
| The opening day |
2018.9.6 |
| Phone number |
082-236-8858 |
| Remarks |
*PayPay can also be used as electronic money. |