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Kushitatsu Kanayama is a popular spot for after-work customers and girls' nights out. We look forward to welcoming you! For more details, please contact the restaurant.
Just a 3-minute walk from Higashi Okazaki Station. All seats are fully private rooms. Smoking allowed. A specialty restaurant for lettuce shabu-shabu that can be enjoyed year-round.
<3-minute walk from Nagoya Station> Authentic Edomae sushi in a serene space, showcasing skills honed in Ginza. Dinner starting from JPY 8,500.
[3-minute walk from Ozone Station] Accepting reservations for various parties! Lunch and dinner menus available, all-you-can-drink orders welcome!
Just a 3-minute walk from Sakae Station, experience the deep flavors of crab crafted by skilled artisans.
Just a 1-minute walk from Kamimaezu Station, enjoy small plates from various European countries paired with wine.
A Great Value Chicken Specialty Izakaya! Freshly Squeezed Lemon Sour & Highballs, Secret Chicken Skewers for JPY 109!
Just 5 minutes from Sakae Station ◇ Enjoy refined Italian cuisine from a wood-fired oven, paired with a wide selection of wines. Private reservations available!
[2-minute walk from Kokusai Center Station] New Open on April 23 / Courses starting from JPY 4,500 / Accommodates up to 30 guests
**Now Accepting Reservations for Welcome and Farewell Parties!** Enjoy fresh and safe meat at great prices! Our recommendation is the top-grade A5 Wagyu Beef Kalbi for just JPY 690 (tax excluded).
Open until morning on Fridays, Saturdays, and the day before holidays! Casual drinking spot! Draft beer for JPY 180, charcoal-grilled skewers starting at JPY 90, and chicken paitan oden!
★Now Accepting Reservations for Welcome and Farewell Parties!★ Enjoy a popular all-you-can-drink course for JPY 5,000, featuring a variety of dishes like Ise lobster, shark fin, and Peking duck! For a truly satisfying welcome or farewell party, choose Banchinkan! *Lunch parties can also be reserved!*
Just a 2-minute walk from Toyohashi Station, enjoy elevated seafood dishes. Don't miss our specialty: robatayaki and clay pot rice!