Best Restaurants in Shiga(page 5)

Tendan, the prestigious Yakiniku restaurant, now opens its first location in Shiga Prefecture. Perfect for your next party!

Just a 3-minute walk from Kusatsu Station, enjoy our signature charcoal-grilled dishes and a variety of a la carte options in a warm, wooden atmosphere. Perfect for large group banquets!

Just 8 minutes from Ritto Station! Enjoy exquisite seasonal fish and Omi beef paired with drinks. Perfect for solo dining or banquets!

★Private Rooms Available★ We focus on Tempura, Yakitori, Sashimi, and Oden. All-you-can-drink courses start from JPY 3,500.

Just 4 minutes from Kusatsu Station! Enjoy Tai Shabu made with our own farmed sea bream, along with fresh seafood sourced directly from wholesalers. Perfect for business meetings!

Just 3 minutes from Otsu Station! Enjoy a variety of dishes including our famous Motsunabe, skewers, and Omi beef. We can accommodate large groups of up to 40 people!

★Directly Operated by a Butcher Shop★ Unbeatable prices for Omi Beef and Wagyu Steak! Just a 1-minute walk from JR Ishiyama Station! Wagyu Steak starting at JPY 990, appetizers from JPY 320, and draft beer from JPY 380—great value!

Enjoy seasonal sushi at Kappa Sushi! All-you-can-eat options available with advance reservations. You can also order by the plate!

Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!

Just a 1-minute walk from Ishiyama Station, enjoy seasonal ingredients and a variety of creative dishes at our private dining izakaya. Perfect for gatherings with private rooms accommodating up to 60 guests!

Just a 1-minute walk from Otsu Station! A must-visit for meat lovers! Enjoy juicy grilled steaks and carefully selected wines at Otsu no Juuhachi.

Same-Day Reservations Available! Open Late♪ Drinks Half Price Until 7 PM! Authentic Sushi Crafted by Skilled Chefs Starting at JPY 65!

Modern Chinese Cuisine That's Kind to Your Body

Quality-focused Wagyu served with freshly harvested vegetables from contracted farms A gem of a meat kaiseki dining experience *Open on May 2nd (Tuesday)

Omi Beef from a 120-Year-Old Established Restaurant