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A Yakiniku Restaurant to Enjoy Popular Negitan and Premium Wagyu Beef 【10% Off Early Bird Special】
Enjoy high-quality sushi and Japanese sake at a stylish hinoki counter with a sophisticated adult atmosphere. Private reservations available.
Just a 1-minute walk from Tamachi Station! Enjoy domestic beef grill, seafood, fresh pasta, and pizza with wine! Perfect for welcome and farewell parties, groups are welcome!
The Closest High-End Sushi Restaurant to Shinjuku Station Experience authentic Edomae sushi with a seasonal Omakase course starting from JPY 7,999.
[2-minute walk from Ginza Station] Special course featuring "Kobe Beef x Eel" available only in summer. Enjoy the unique flavors of the season!
A hidden teppan-yaki restaurant just 5 minutes from Tachikawa Station South Exit, where you can indulge in luxurious black wagyu. No private room or service charges!
8-minute walk from Isezaki-Chojamachi Station ◆ Enjoy lively gatherings with sashimi and skewers in a spacious setting! All-you-can-drink courses available.
A hidden gem for adults just a 6-minute walk from Roppongi Ichome Station, where you can savor exquisite sushi crafted by the skilled chef.
Experience seasonal flavors at a Michelin-starred kaiseki that embraces the true essence of Kyoto cuisine while incorporating a fresh twist.
A lively underground neo tavern just 2 minutes on foot from Kitasenju! The main branch of the mind, body, and spirit concept inspired by Sumo.
Sister Store / Nishinakajima Location is a Must-Visit! Private Room on the 3rd Floor / Accommodates up to 10 Guests. Enjoy a special course featuring authentic Edomae sushi crafted by skilled chefs who focus on seasonal flavors. The izakaya menu is also impressively extensive!
[Reservations Available On-the-Day, Private Rooms for 2 or More] Open until 11 PM. Omakase Sushi Course starting from JPY 16,500.
The aroma of charcoal and a twist of creativity. A delightful intersection of skill and playfulness in "Yakitori x Bistro".
≪5-minute walk from Karasuma Station and Kawaramachi≫ Enjoy obanzai and charcoal-grilled dishes in a traditional Kyoto townhouse facing Sanjo Street. Step inside to a spacious area with high ceilings and sunken kotatsu tables. Savor seasonal obanzai and comforting charcoal-grilled dishes.
Enjoy Okinawan cuisine such as Agu Pork Shabu-Shabu and island fish sushi in a traditional Ryukyu farmhouse surrounded by nature!