Best Shabu shabu (Japanese hotpot) for lunch in Aichi

A Shabu-Shabu Specialty Restaurant Produced by the Famous "Ningyocho Imahan" Directly Connected to Nagoya Station

A Traditional Crab Restaurant Welcoming Spring with Seasonal Dishes and Thoughtful Hospitality Perfect for Entertaining, Meetings, and Large Gatherings with Many Private Rooms and a Spacious Hall

Reopening on January 2, 2025. Enjoy clams, Nagoya Cochin chicken, and tuna in a cozy hideaway.

Established in 1909: A Century-Old Butcher Shop Serving Ise Beef Specializing in Sukiyaki!

Just 5 minutes from Fushimi Station! Enjoy great deals with happy hour and all-you-can-drink options at this izakaya featuring delicious Okinawan flavors.

[Nagoya, 4 AM] Original Jewel Hot Pot Shabu-Shabu with All You Can Drink | Perfect for Girls' Parties, Banquets, and Business Meetings

Kyoto-style Large Crab Specialty Restaurant

Enjoy the rich flavors of our carefully crafted katsuobushi dashi shabu-shabu, oden, and fresh seafood in private rooms!

[Dinner Course from JPY 6,800] Enjoy a special moment with Hida Beef and carefully selected ingredients in a private room.

Just 2 minutes from Fushimi Station! Enjoy the rich flavors of traditional shabu-shabu made with A5 grade Wagyu beef.

Private rooms available for banquets, memorial services, celebrations, and business meetings. We offer a wide variety of authentic kaiseki cuisine to accompany your special occasions.

A New Specialty Restaurant for Premium Omi Beef from Shiga Prefecture! Indulge in our signature thick-cut tongue. We look forward to welcoming you!

Menu Renewal on May 10th!! At "Hakkakuan," specializing in Tofu dishes, we maintain our commitment to traditional Kyoto ingredients while introducing new "Ginjō Steamed" dishes and "Specialty Cuisine" made with carefully selected ingredients right before your eyes.

Same-day reservations available. All rooms are private. Enjoy traditional Wagyu dishes crafted by expert selectors with over 120 years of experience.